Mary Turnipseed, Ph.D.
Mary Turnipseed is the Arctic fellow for the Gordon and Betty Moore Foundation's Marine Conservation Initiative.
Before joining the Foundation, Mary was a postdoctoral researcher at the National Center for Ecological Analysis and Synthesis where she studied the global seafood market. Previously, Mary worked for Blue Ocean Institute, coordinating seafood research and outreach for its From Sea to Table initiative. Prior to that, she contributed to the National Science Foundation’s Long-Term Ecological Research Project at Palmer Station in Antarctica. Mary’s work has been published in Science, Ecology Law Quarterly, and Annual Reviews in Environment and Resources.
In 2010, Mary received a Walter B. Jones Memorial Award for Excellence in Coastal and Marine Graduate Study from NOAA for her Ph.D. work on US ocean law and policy at Duke University. She also has a master’s degree in biology from the College of William and Mary and a B.S. in biology from Haverford College.